YO! SANDWICH
Served with a side salad and your choice of bread:
Briocche / Multigraim Pullman loaf (Kasten)
Omelette.......................................................................35
Cream cheese, Chuma pepper (pepper and garlic blend), tomato, lettuce and an omelette
Avocado Salad vegan. . . . . . . . . . . . . . . . . . . . . . .......37
Creamy guacamole, tomato, lettuce and pickles
Grilled Portobello vegan . . . . . . . . . . . . . . . . . . . . ..43
Grilled Portobello mushrooms with sun-dried tomato spread, baby greens, pickles and radish
Dutch Gouda. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Pesto, Gouda cheese, pickles, tomato, roasted bell peppers and assorted greens
Halloumi......................................................................55
Grilled Halloumi cheese, Kalamata olive tapenade, tomato, lettuce and red onion
Tunisian-style Focaccetta. . . . . . . . . . . . . . . . . . . . .49
Tuna, potatoes, tomato, hard-boiled egg, Kalamata olives, Chuma pepper spread (pepper and garlic blend) and lemon
Salmon. . . .. . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .53
Cream cheese, oven baked salmon, hard-boiled egg, parsley and tomato
CRUNCHY SALAD
Served with your choice of bread: Focaccetta (white) or French Rustic (whole wheat) and butter Gluten free
bread +4 NIS
All Chopped up vegan. . . . . . . . . . . . . . . . . . . . . . . . 39
Lettuce, tomato, cucumber, red onion, mint, chickpeas and white tahini in a lemon vinaigrette dressing
Colors of Health 5 vegan. . . . . . . . . . . . . . . . . . . . .47
Assorted greens, sprouts, carrots julienne, red cabbage, white cabbage, cucumber, radish and walnuts in a citrus vinaigrette dressing
Rustic Crunch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47
Lettuce, cherry tomatoes, croutons, Safedi cheese (5% fat semi-salted hard cheese), radish, cucumber, pesto, olive oil and Ja’ala (nut and seed mix)
Wheat and Black Lentils vegan. . . . . . . . . . . . ......49
Cucumber, tomato, red onion, corn, carrot, white cabbage, broken wheat, black lentils, raw tahini and cranberries
Baked Sweet Potato. . . . . . . .. . . . . . . . . . . . . . . . ...54
Lettuce, red onion, cherry tomatoes, baked sweet potato slices, feta cheese cubes and crunchy sweet potato in a citrus vinaigrette dressing
Salmon and Parmesan. . . . . . . . . . . . . ... . . . . . . . .62
Lettuce, red onion, cherry tomatoes, strips of bell pepper, cucumber, white cabbage, diced baked salmon in lemon vinaigrette dressing with grated parmesan and nigella seeds
Thessaloniki. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54
Lettuce, tomato, cucumber, roasted bell pepper, Kalamata olives, feta cheese in a lemon vinaigrette dressing and za’atar (hyssop)
Halloumi. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62
Baby greens, lettuce, roasted mushrooms, white cabbage, red onion, cherry tomatoes, cucumber and grilled Halloumi cheese in a balsamic vinaigrette dressing
The Food Pyramid. . . . . . . . . . . . .. . . . . . . . . . . . . .55
Sautéed potato, chickpeas, parsley and garlic, along with red cabbage, lettuce, cherry tomatoes, hard-boiled egg, radish and tuna
Pasta Salad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54
Fresh pasta (tri-colored Penne), roasted bell pepper, Kalamata olives, lettuce, cherry tomatoes, mushrooms, pesto, olive oil and parmesan / feta cheese.
TO THE MAIN
Entrées are served with love... and a side
dish of your choice: Rice / potato purée / salad / French fries / baked potatoes
Each additional side dish +12 NIS
Fish Schnitzel. . . . . . . . . . . . . . . . . . . . . . . . . . . . .64
Tilapia filet coated in seasoned bread crumbs
Homemade Fish Cutlets. . . . . . . . . . . . . . . . . . .62
In a rich tomato sauce with pickled lemons and herbs
Fish and Chips. . . . . . . . . . . . . . . . . . . . . . . . . . . .52
Cod coated in seasoned English-style beer batter
fresh fish from the sea. . . . . . . . . . . . . . . . . . . .99
Your choice of an aromatic herb crust or garlic, lemon and cherry tomatoes
Salmon Filet. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . .79
Your choice of an aromatic herb crust or garlic, lemon and cherry tomatoes
Chimichurri Tilapia. . . . . . . . . . . . . . . .. . . . . . . .64
Oven baked Tilapia filet in chimichurri sauce with herbs and bell peppers
Asian Kakao vegan. . . . . . . . . . . . . . . . .. . . . . . .49
Rice noodles tossed with carrots, bell peppers, champignon mushrooms, sprouts, cabbage, scallion, garlic, peanuts and Teriyaki sauce. Optional: salmon +12 Not served with a side dish.
GOT MUNCHIES
A little extra something
Baladi Eggplant vegan. . . . . . . . . . .......... . . . . . . 29
Seared eggplant, white tahini, tomato salsa, chickpeas and crispy toast bites
Italian Focaccia. . . . . . . . . . . . . . . . . . . . . ......... . . .25
Handmade and baked in a stone oven, our focaccia is layered with sun-dried tomatoes, arugula salad and cherry tomatoes
Mushroom Home Fries............. . . . . . . . . . . . . . . 32
Diced potatoes, fresh mushrooms, scallion, garlic, chili and butter
Cauliflower Puffs. . . . . . . . . . . . . . . . . . . . . . ........ 33
Breadcrumb coated cauliflower in sweet chili sauce with scallion and a slice of lemon
Neapolitan Bruschetta. . . . . . . . . . . . . ...............25
Toasted bread topped with pesto, tomato salsa and grated parmesan
Small Salad vegan. . . . . . . . . . . . . . . . . . . . . . .....24
Assorted greens, sprouts, carrot, red cabbage, cherry tomatoes, radish and walnuts in citrus vinaigrette dressing
Original French Fries small/large..............17/27
Soup of the Day. . . . . . . . . . . . . . . . . . . . . . . . .....29
Served with croutons, changes daily
ask your server
GOOD MORNING
Our breakfast variety is so deliciously indulgent that we decided to offer it all day long...
Breakfast for two. .. . . . . . . . . . . . . . . . . . 109
Two eggs any style (scrambled, omelette, sunny-
side-up, over easy), vegetable salad, Safedi cheese sprinkled with nigella seeds, tuna salad, cream cheese, Labaneh (soft white goat’s milk cheese) in olive oil and za’atar (hyssop), guacamole (in season), feta cheese spread, Kalamata olive tepanade, green tahini, muesli, butter and confiture.Served with your choice of bread: focaccetta (white), French rustic (whole wheat) or gluten free bread (+4 NIS).
Add-ons at no additional cost: onion / herbs
Add-ons with an additional 4 NIS: Emek cheese / feta cheese / mushrooms Cold beverage: Orange juice, lemonade, red grapefruit Hot beverage: Espresso, cappuccino, tea
Breakfast for one. . . . .. . . . . . . . . . . . . . . . . . . . 59
Two eggs any style (scrambled, omelette, sunny-side-up, over easy), vegetable salad, Safedi cheese sprinkled with nigella seads, tuna salad, cream cheese, Labaneh (soft white goat’s milk cheese) in olive oil and za’atar (hyssop), guacamole (in season), feta cheese spread, muesli, butter and confiture.Served with your choice of bread: focaccetta (white), French rustic (whole wheat) or gluten free bread (+4 NIS).
Add-ons at no additional cost: onion / herbs
Add-ons with an additional 4 NIS: Emek cheese / feta cheese / mushrooms
Cold beverage: Orange juice, lemonade, red grapefruit Hot beverage: Espresso, cappuccino, tea
Easy Breezy Morning. . . .. . . . . . . . . . . . . . . . . . . .35
Two eggs any style, toast, cream cheese, tuna salad, green tahini. Served with your choice of coffee or juice (orange, lemonade, red grapefruit)
Fluffy Fritata. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
A Spanish crustless quiche with a parmesan and mozzarella filling, roasted bell peppers, potatoes, eggs and scallion. Served with cream cheese, olives, vegetable salad and your choice of bread (Brioche / Multigrain Pain De Mie)
Morning Shakshouka (spicy / not spicy). . . . . . . . .49
Two eggs in rich tomato sauce. Served with a freshly baked Challa loaf, seasoned olives, green tahini and a fresh vegetable salad
Italian Shakshouka. . . . . . . . . . .. . . . . . . . . . . . . . .54
Two eggs in rich tomato sauce with mozzarella, pesto and Kalamata olives. Served with a freshly baked Challa loaf, seasoned olives, green tahini and a fresh vegetable salad
French Toast........................................................42
Fried slices of Challa bread with mozzarella and sunny-side-up eggs. Served with a fresh vegetable salad.
Sweet French Toast. . . . . . . . . . . . . . . . . . . . . . . . . 39
Fried slices of Challa bread with whipped cream, fruit salad, chocolate ganache and Chinese pecans.
Our Muesli.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Rich 4.5% fat yogurt, premium granola mix, seasonal fruits and honey or silan (date honey)
Tuna Melt. . . . . . . . . .. . . . . . . . ......46
Emek cheese, tomato, onion, tuna and pickles
Cream and Mushroom Toast. . . . ..47
Cream cheese, Emek cheese, tomato, mushrooms and a hard-boiled egg
Gouda Toast. . . . . . . . . . . . . . . . . . .47
Gouda cheese, parmesan, pesto, Kalamata olives and tomato
Pizza Toast. . . . . . . . . . . . . . ... . .. .46
Emek cheese, tomato sauce, green olives and mushrooms
YOU’RE SO
TOAST
Served with a side salad and your choice of bread:
bagel / multigrain Pain De Mei / Brioche
HELLO ITALIANO
A taste of Italian cuisine
-FRESH PASTA-
Our pasta is made from 100% Durum flour Your choice of pasta: Spaghetti, Cellentani, Pappardelle, Tricolor Penne, Whole-wheat Tricolor Penne
Neapolitan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .........47
Classic tomato sauce and basil
Rosé Salsa. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..........49
Tomato sauce with splashes of cream
Sweet Potato in Cream. . . . . . . . . . . . . ..................53
Diced sweet potato, thyme and garlic in rich cream sauce
Mushroom Alfredo. . . . . . . . . . . . . . . . . . . . ............53
Fresh champignon mushrooms in rich cream sauce
Olive Arrabbiata (mildly hot). . . . . . ........................53
Tomato sauce, garlic, chili, Kalamata olives, mushrooms, roasted bell peppers and parsley
Cheese Ravioli. . . . . . . . . . . . . . . . . . . . . . . . . ..........57
Fresh pasta dumplings filled with a variety of cheese
Your choice of sauce: Alfredo (cream sauce) / Mushroom Alfredo / Rose Salsa / Neapolitan / Sweet Potato in Cream
Sweet Potato Ravioli. . . . . . . . . . . . . . . . . .............57
Fresh pasta dumplings filled with sweet potato Your choice of sauce: Alfredo (cream sauce) / Mushroom Alfredo / Rose Salsa / Neapolitan / Sweet Potato in Cream
Mushroom Cannelloni. . . . . . . . . . . . . . . .............57
Fresh pasta rolls stuffed with Ricotta and roasted mushrooms, served in a tomato and mozzarella sauce
Pizza Margherita. . . . . . . . . . . . . . . . . . . .. ............45
Home made and baked in a stone oven, topped with tomato sauce, basil and mozzarella Additional toppings
– 4 NIS each: Tuna, champignon mushrooms, corn, green olives, black olives, onion, feta cheese, roasted bell peppers, cherry tomatoes
COLD DRINKS
Our special cold beverages
Iced Coffee. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Espresso, cold milk and milk foam
Kakao Ice-blended Coffee. . . . . . . . . . . ............19
our unique blend
Milkshake various flavors. . . . . . . . . ..............28
Banana-Cinnamon Smoothie. . . . ... . . . . . . . .29
Vanilla ice cream, banana and cinnamon
Mango-Walnut Smoothie. . . . . . . . . . . . . . . . . .29
Vanilla ice cream, mango and walnuts
Large Cocoa. . . . . . . . . . . . . . . . . . . . . . . . . . . . .....18
Sweet cold cocoa made from Belgian chocolate and
cold milk
Cold Mochacchino. . . . . . . . . . .. . . . . . . . . . . . . . .21
A winning combination of bitter espresso and sweet cocoa. Served with whipped cream.
Extras:
Soy Milk. . . . . . . . . . . . . .3
Whipped cream. . . . . . .6
Wine. . . . . . . . . . . . . . . . . 8
Ice cream. . . . . .. . . . . . .7
SWEET ENDINGS
Pastry variety. . . . . . . . . . . . . . . . . . . . . . . . . ..........16
chocolate / cheese / butter / almond / cinnamon
Coffee and pastry. . . . . . . . ........................21/23/24
small / medium / large
Cookie. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ......4
Cookie Platter. . . . . . . . . . . . . . . . . . . . . . ...............15
Scoop of ice cream
from a variety of flavors. . . . . . . . . . . .................7
HOT DRINKS
All drinks can be servedwith low-fat
1% milk or decaffeinated coffee
Espressoshort/longshot...........................................9
Espressodouble/longshot......................................11
Macchiatoshort/long...............................................9
Macchiatodouble/longdouble..............................11
Latté Macchiato.......................................................14
Instant coffee...........................................................12
Milk-based instant coffee.....................................14
Cappuccinosmall/medium/large.............13/16/18
Americano.................................................................12
Filtered Coffee..........................................................14
Turkish Coffee..........................................................10
Hot Cocoa..................................................................16
Chococoa...................................................................20
Hot milk with premium Belgian chocolate coins
Moccachino..............................................................18
A winning combination of bitter espresso and sweet cocoa.
Hot water and mint leaves..................................10
Premium Tea in a variety of flavors.................14
Hot Cider...........................................................................17
Served with fresh apples and a cinnamon stick
Kakao’s Special Cider...........................................................................21
Hot cider with red wine
Chai............................................................................19
Indian tea with milk, honey, cinnamon, cardamom and cloves
Sahlab.......................................................................19
Hot cream pudding with coconut, peanuts and cinnamon
SOFT DRINKS
Coca Cola / Zero/ Diet Coca Cola.....................13
Sprite / Diet Sprite / Fanta. . . . . . . . . . . . . ......13
Kinley Soda. . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....11
Fuze Tea. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .....13
Neviot Mineral Water. . . . . . ............................12
Flavored Neviot Plus / Neviot Sparks...........13
Prigat Grape Juice. . . . . . . . . . . . . . . . . . . . . ......13
Somersby 4.5% Alcohol Apple Cider. . . .......21
Malty – Malt Beer. . . . . . . . . . . . . . . . . . . . . . ...15
Energy Drink. . . . . . . . . . . . . . . . . . . . . . . . . . . ...15
Prigat Squeezed Orange / Lemonade /
Red Grapefruit. . . . . . . . . . . . . . . . . . . . . . . . . ..14
Tonic Water. . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..14
SHAKE IT BABY
Ice-blended Lemon-Mint. . . . . . . . .. . . . . . . . . . 20
Fruit Shake. . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . .28
Base options:
Water / Milk / Yoghurt / Orange juice
Natural Orange Juice small/large. . . . . . . . . ..14/18
Prigat Squeezed Juice small/large.. . . . . . . .. .14/17
Orange, lemonade or grapefruit
Add Chinese Pecans. . . . . . . . . . . . . .. . . . . . . . . . .5
